COFFEE BAR
The ideal place to unwind, spend an evening in good company or enjoy a special breakfast with a unique coffee. The smell of freshly baked croissants and fresh fruit juices will stay in your memory as one of our specialties. Our homemade pastries propose and, in some cases, re-interpret traditional cakes of the Neapolitan tradition, such as the rum baba, the pastiera – typical of Easter time; struffoli, roccocò and mustaccioli at Christmas, migliaccio at Carnival, zeppole on St. Joseph’s day in March, and finally sfogliatelle, ricce or frolle.
tel +39 081 8935027